I tried to make challah bread but it failed! Failed miserably! I couldn't get the dough to rise because I don't have any where "warm" for it to sit and do the rising. Do you want to know how it turned out? Horrible!!! The bread didn't even cook all the way. It rather burn!!! It was a dense braided chunk of hot dough!
BUT!
I am still going to try and make some short of bread!
It will be done!
Hopefully!
I mean come on! I worked in a bakery and made bread from scratch... Of course hey had the cool humidifier room that kept everything at a balmy 80 degrees with 80 percent humidity to keep everything moist while it was rising.
I wish I had a mini one of those then making bread would be sooooooo much easier!
Here goes attempt #2! Wish me luck!